Valentines Day Dinner 2019-02-14

Valentines Day Dinner Feature

AMUSE

Oyster with Champagne Mignonette

FIRST COURSE

Lobster Bisque

SECOND COURSE

Mixed Green Salad with a Lemon Herb Vinaigrette

THIRD COURSE

Duo of Surf and Turf, Prime Filet Mignon, Paired with a Basil Butter Infused Lobster Tail Accompanied by Roasted Heirloom Carrots and Black Truffled Mashed Potato

FOURTH COURSE

Chocolate Tarte with Berries

MIGNARDISES 

Double Dipped Chocolate Covered Strawberry

Entertainment will be provided by Anthony Cowan a Phoenominal Piano Player

Please make reservations through the Overlook Kitchen & Bar www.ancalacc.com. Please indicate if you will be having the Valentines Day Feature or ordering off the Dinner Menu.

Thank you!