Chef's Dinner Features Thursday, May 30, 2019

May
30

Details

5:00pm to 8:00pm
Food & Beverage

Chef's Dinner Features for Thursday, May 30, 2019

Chef's Features for 5/30/19- June 1st
 
Appetizer Feature
Humus and Naan $10
(Grilled Naan Bread, Hummus, Cucumber and Tzatziki)
 
Pasta Feature
Shrimp Scampi Pasta $24
(Scampi Style Prawns, Tossed with Tomato, Basil, Garlic, EVO and Pasta)
 
Fish Feature $28
Pan Seared Grouper, Cucumber and Watermelon Salad with Soy Mustard Vinaigrette
 
Dessert $8
Flourless Chocolate Torte w/Fresh Berries
Italian Lemon Cream Cake, Finished w/Lemon Zest and Mint Leaves
 

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