Chef's Dinner Features Friday, April 26, 2019



5:00pm to 8:00pm
Food & Beverage

Chef's Dinner Features for Friday, April 26, 2019

Chef Specials for the week of April 24th
Flatbread Special $12 Bacon, Brie, Caramelized Red Onion, & Fig Jam
App Special $10 Garlic & Fontina Breadsticks w/ Bleu Cheese Fondue
App special $12 Crispy Brussel Sprouts, Apple Gastrique, Almonds, Goat Cheese Brulee
Sharable Side Special $7 Mushroom & Truffle Risotto Croquette, Garlic Aioli 
Fish Special $29 Bouillabaisse, Orange, Tomato, Fennell Broth with Saffron Shrimp, Mussels, Clams & Fresh Fish with Noble Toast 

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