Chef's Dinner Features Thursday, April 11, 2019

April
11

Details

5:00pm to 8:00pm
Food & Beverage

Chef's Dinner Features for Thursday, April 11, 2019

Chef Specials for the week of April 9th
 
Flatbread Special $12  Sweet Italian sausage, Broccollini, Provolone and Cherry Peppers
App special $15 Hamachi Crudo- sliced Yellowtail, Jicama Slaw, Jalapeno Ponzu & Sliced Avocado
Pasta Special $27 Sautéed Shrimp, Lump Crab with mushrooms, Apple-wood Bacon & Kale over Angel Hair Pasta, Lite Romano Cream Sauce
Fish Special $29 Striped Bass with a Lemon Saffron Sabayon, Grilled Asparagus, and Basmati Rice
 
Please make Dinner reservations through the Overlook KItchen & Bar  www.ancalacc.com

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