Chef's Dinner Features 2019-04-02

April
2

Details

5:00pm to 8:00pm
Food & Beverage

Chef's Dinner Features for 2019-04-02

Chef Specials for the week of April 2nd- 7th

Flatbread Special $12- Short Rib, Caramelized Onions, Blue Cheese, Mozzarella, Garnished with Arugula 

 

App special $14- Shrimp & Butternut Squash Tempura- Watermelon Radish Ponzu, Lemon Zest Aioli

 

Braised Short Rib $28- Over Pan Seared Polenta, Shiitake-Madeira Demi-Glace, Sautéed Spinach, Crispy Fried Shallots. 

Fish Special $29 Red Miso Glaze Grouper- Steamed Basmati Rice, Sautéed Baby Bok Choi with Sesame & Scallions. 

 

 

Please make reservations through the Overlook Kitchen & Bar. www.ancalacc.com

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