Events for Friday, January 18, 2019

Day

Friday, January 18, 2019

RSVP Status:
Open
Registered
Sold Out
Closed
Time Event
5:00 pm to 8:00 pm
Food & Beverage
Chef's Dinner Features
Sea Bass Veracruz, Roasted Sea Bass with a Stewed Tomato Coulis over Basmati  Rice $28
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